Exhibition Info
IFT First 2025 Chicago
Date: | 16 Jul – 19 Jul 2025 |
Venue: | Chicago, United states |
INTODUCTION
Introduction: IFT First 2025 will be held in Chicago, Illinois, from July 16-19, 2025. This leading event organized by the Institute of Food Technologists (IFT) brings together professionals, researchers, and industry leaders in food science and technology to explore the latest innovations, research, and trends in the food industry. IFT First serves as a vital platform for networking, education, and discovering cutting-edge solutions that enhance food safety, quality, and sustainability.
With a diverse lineup of exhibitors and a comprehensive educational program, IFT First 2025 offers unparalleled opportunities for professionals to connect and advance their knowledge in food science.
Event Highlights
Extensive Exhibitor Showcase: Discover a wide range of exhibitors presenting the latest products, technologies, and services in food science and technology.
Educational Sessions: Attend seminars and workshops led by industry experts on topics such as food safety, nutrition, and product development.
Networking Opportunities: Connect with thousands of food science professionals, including researchers, educators, and industry stakeholders.
Live Demonstrations: Experience hands-on demonstrations of the latest food technologies and innovations.
Innovation Awards: Celebrate excellence in food science through various awards recognizing outstanding contributions to the field.
Sustainability Focus: Learn about sustainable practices and innovative solutions transforming the food industry.
Keynote Presentations: Gain insights from thought leaders discussing key issues and future directions in food science.
Start-Up Showcase: Discover emerging companies presenting innovative solutions and technologies for the food industry.
Why Attend
Discover Innovations: Explore the latest technologies and solutions that are transforming the food science industry.
Expert Knowledge: Learn from industry leaders through engaging educational sessions and workshops.
Networking Potential: Build connections with key players and professionals across the food science community.
Hands-On Experience: Participate in live demonstrations to see food technologies and innovations in action.
Sustainability Focus: Stay informed about sustainable practices and innovations within the food industry.
Market Insights: Gain valuable insights into emerging trends and future developments in food science.
Recognition of Excellence: Celebrate achievements and innovations in food science through awards.
Industry Growth and Market Information
The global food science and technology market is projected to reach $1 trillion by 2027, driven by increasing consumer demand for safe, nutritious, and sustainable food products. IFT First 2025 plays a crucial role in this growth by connecting industry professionals with the latest innovations and trends.
Exhibition stands contractors in Chicago are essential for enhancing the visibility of exhibitors and showcasing innovative solutions in the food industry.
In recent years, the industry has experienced significant advancements, particularly in areas such as food safety, functional foods, and sustainable packaging. IFT First provides an essential platform for discussing these innovations and trends.
In 2024, IFT First attracted over 25,000 attendees, with expectations for similar or higher attendance in 2025 as interest in food science continues to grow. This event fosters an environment of collaboration, education, and advancement that is critical for the future of the industry.